2018-19
Rural Youth (on campus)
|
Thematic Area |
No. of Courses |
No. of Participants |
Grand Total |
|||||||||||
|
Other |
SC |
ST |
||||||||||||
|
|
M |
F |
T |
M |
F |
T |
M |
F |
T |
M |
F |
T |
||
|
Bee-keeping |
1 |
04 |
03 |
07 |
01 |
– |
01 |
08 |
04 |
12 |
12 |
08 |
20 |
|
|
Integrated farming |
1 |
02 |
05 |
07 |
02 |
– |
02 |
06 |
05 |
11 |
11 |
09 |
20 |
|
|
Seed production |
1 |
05 |
05 |
10 |
– |
– |
– |
05 |
05 |
10 |
13 |
07 |
20 |
|
|
Production of organic inputs |
1 |
03 |
03 |
06 |
01 |
– |
01 |
07 |
06 |
13 |
14 |
06 |
20 |
|
|
Enterprise development |
1 |
3 |
5 |
8 |
– |
– |
– |
8 |
4 |
12 |
11 |
9 |
20 |
|
|
TOTAL |
5 |
17 |
21 |
38 |
4 |
0 |
4 |
34 |
24 |
58 |
61 |
39 |
100 |
|
2019-20
|
Thematic Area |
No. of Courses |
No. of Participants |
Grand Total |
|||||||||||
|
Other |
SC |
ST |
||||||||||||
|
|
M |
F |
T |
M |
F |
T |
M |
F |
T |
M |
F |
T |
||
|
Nursery Management of Horticulture crops |
1 |
3 |
5 |
8 |
– |
– |
– |
8 |
4 |
12 |
11 |
9 |
20 |
|
|
Seed production |
1 |
5 |
5 |
10 |
– |
– |
– |
5 |
5 |
10 |
13 |
7 |
20 |
|
|
Production of organic inputs |
1 |
3 |
3 |
6 |
1 |
– |
1 |
7 |
6 |
13 |
14 |
6 |
20 |
|
|
Planting material production |
1 |
3 |
5 |
8 |
– |
– |
– |
8 |
4 |
12 |
11 |
9 |
20 |
|
|
Beekeeping |
1 |
7 |
3 |
10 |
0 |
0 |
0 |
8 |
2 |
10 |
15 |
5 |
20 |
|
|
Small scale processing |
1 |
3 |
5 |
8 |
– |
– |
– |
8 |
4 |
12 |
11 |
9 |
20 |
|
|
Total |
6 |
24 |
26 |
50 |
1 |
0 |
1 |
44 |
25 |
69 |
75 |
45 |
120 |
|